Nigeria's 'land of twins' baffles fertility experts
(Agencies)
Updated: 2007-11-13 07:34
Updated: 2007-11-13 07:34
IGBO-ORA,
Nigeria -- Igbo-Ora, a sleepy farming community in southwest Nigeria,
welcomes visitors with a sign proclaiming "The Land of Twins".
File picture of twins in Igbo-Ora, a sleepy farming community in southwest Nigeria, that welcomes visitors with a sign proclaiming "The Land of Twins". [Agencies] |
"There
is hardly a family here without a set of twins," said community leader
Olayide Akinyemi, a 71-year-old father of 12, as he settled a dispute
between two neighbours.
"My father had 10 sets, while I had three sets. But only one set, a male and a female, survived," he said.
The
town's high incidence of twins has baffled fertility experts --
underscoring a more regional twin trend and an array of elaborate
African rituals around them.
The
rate of identical twins is pretty steady throughout the world at about
0.5 percent of all births, according to a 1995 study by Belgian
researcher Fernand Leroy, who has worked extensively on twins.
But
West Africa bucks that trend, particularly with a much higher incidence
of fraternal, or non-identical twins than in Europe or Japan. That is
especially true, experts say, amongst Nigeria's Yoruba community which
is largely concentrated in the southwestern part of the country where
Igbo-Ora is located.
Overall,
almost 5 percent of all Yoruba births produce twins, the Belgian study
said, compared with just around 1.2 percent for Western Europe and 0.8
percent for Japan -- although fertility drugs in the developed world are
changing those figures.
Yam
consumption may be one explanation for Africa's largesse, some West
Africans and Western experts believe. Yams contain a natural hormone
phytoestrogen which may stimulate the ovaries to produce an egg from
each side.
For their part, Igbo-Ora's residents appear nonplussed about their twin phenomenon.
Some
like Akinyemi support the yam theory -- and point specifically to the
reputedly high oestrogen content of agida, the local name for yam
tubers.
"We eat a lot of okro leaf or Ilasa soup. We also consume a lot of agida. This diet influences multiple births," he said.
Others are not so sure.
"The
real cause of the phenomenon has not been medically found," said Akin
Odukogbe, a senior consultant gynaecologist with the University Teaching
Hospital (UCH) in Ibadan, the nearest big town.
"But
people attribute the development to diet," he continued, adding that
studies have shown that yam can make women produce more than one egg
which can be fertilised.
Chief
nursing officer at the hospital Muyibi Yomi, who records a monthly
average of five twins for every 100 births, puts it all down to
genetics.
"If a family has a history of multiple births, this will continue from generation to generation," she said.
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